BRENDAS
- R69
Grind over salmon and duck before roasting. Lovely on potatoes.
Learn More - R79
Delicious with bread, tea, and scones. essential ingredient to malva pudding and b... Learn More
- R85
Compliments traditional salty fish dishes like snoek and bokkoms with homemade bre... Learn More
SOLD OUT - R69
Lovely on toast, delicious on sponge cake. compliments venison dishes.
Learn More - R89
Delicious on scones and breads. Delectable on sponge cake.
Learn More - R89
Lovely condiment for blue stilton cheese, cake toppings and Christmas cakes.
Learn More - R89
enjoy with dark chocolate cake or add to cheese platters.
Learn More - R74
Serve on a cheese board. The sweet chunks of watermelon pair well with all variety... Learn More
- R189
A lovely desert on its own with custard. perfect on an almond or guava tart.
Learn More - R179
Bake with your leg of lamb for a fragrant dish, also serve as a side dish with any... Learn More
- R74
Tangy and spicy. perfect as a dip, enjoy with cream cheese or add to hot winter di... Learn More
- R85
Enjoy as a filling to Pavlova, cake or as an ice cream topping.
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