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BUTCHERS BLOCK BRAAI BOARD RPL CEDAR
My Butchers block smoking planks are used as a versatile cooking method where food is placed on top of a fragrant plank of wood to cook over a heat source. The plank or wood has a characteristic flavor and aroma that it infuses into the food as heat is applied. Plank board braaing is popular with fish like salmon and others, but planks can be used with other meats, pizza, vegetables, fruits and cheese too. The result is juicy and moist flavour-filled and aroma-rich food.
For delicate foods, like many fish, the gentler flavors of woods like cedar and alder are a good match. Perfect gift for weddings, corporate events, housewarmings, birthdays, or other special days The smoking planks come with full instructions and a tasty recipe in the packaging. Soak for 60 minutes, then place your fish, meat, poultry or vegetables on the plank and place on the preheated grill.